For our Fall Blend, we’ve crafted a flavor profile that captures the essence of autumn. We started with a Ethiopia, roasted slowly to bring out warm notes of fall spices and rich, jammy sweetness. To balance this, we paired it with a smooth, chocolaty Mexico and Nicaragua, offering a comforting nutty finish. Together, these coffees create the perfect cup for cozying up on crisp fall days, relishing the changing leaves, and sharing special moments with someone close.