Established in 1997, Rungeto FCS exemplifies excellence with this distinctive offering, showcasing the quintessential Kirinyaga profile. This coffee presents a bright acidity and a brisk mouthfeel, seamlessly balanced by a savory-sweet finish. Sourced from the mineral-rich, high-elevation slopes of Mt. Kenya, it benefits from optimal volcanic soil conditions and careful processing. Each cup reflects the rigorous standards and artisanal expertise that define Rungeto’s approach, making it a compelling choice for those seeking to explore the nuanced and dynamic flavors of Central Kenya. Elevate your coffee experience with this expression of Kirinyaga’s coffee heritage.